Spicy Kangkong Chips

Spicy Kangkong Chips

Kangkong King

Spicy Kangkong Chips

Kangkong King

Ignite your senses with Heyday Philippines’ Spicy Kangkong Chips—crispy, herbal-infused water spinach leaves with a fiery chili kick, crafted for health-conscious snack enthusiasts craving bold flavors.

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Indulge in the herbal, health-focused goodness of our Spicy Kangkong Chips, expertly crafted from fresh, locally-sourced water spinach leaves. Infused with chili powder and cooked in nourishing coconut oil, these herbal chips provide a crispy texture and robust flavor. Perfect as a healthier alternative to traditional snacks, they're ideal for spice lovers seeking nutritious options.

Key Features

  • Fresh, herbal, health-boosting water spinach leaves from the Philippines
  • Infused with a spicy blend of chili powder for bold flavor
  • Cooked in coconut oil for ultimate crispiness
  • Lightly seasoned with iodized salt for balanced taste
  • Guilt-free herbal snack, ideal for bold flavor enthusiasts
  • Philippines Water Spinach Leaves (Herbal, Health-enhancing)
  • Coconut Oil
  • Chickpea Flour
  • Modified Tapioca Starch
  • Iodized Salt
  • Chili Powder

Enjoy straight from the bag as a delicious, herbal-infused, health-conscious snack, or pair with dips for extra flavor. Ideal for movie nights, gatherings, or a healthy mid-day herbal and spicy boost.

Available in 60 grams per pack.

  • Store in a cool, dry place away from direct sunlight.
  • Best consumed within [insert shelf life] after opening for optimal freshness.
  • Suitable for vegetarians and individuals following plant-based, herbal, and health-oriented diets.

Frequently Asked Questions

Yes, they're made entirely from herbal and plant-based ingredients.

Yes, our chips contain no gluten ingredients.

They provide medium heat—ideal for those seeking a flavorful, balanced spice.