Australian Porter House Steak

Australian Porter House Steak

Heyday Fresh

Australian Porter House Steak

Heyday Fresh

Heyday Fresh’s Australian Porterhouse Steak—a premium, bone-in cut featuring both tenderloin and strip steak. Juicy, flavorful, and expertly aged for a rich dining experience.

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Crafted for true steak lovers, the Australian Porterhouse Steak delivers the perfect harmony of tenderness and flavor. Each steak is cut from premium Australian beef, known for its exceptional marbling and quality. The T-shaped bone separates two prized cuts: the delicate filet mignon and the bold New York strip, creating a restaurant-quality experience right in your kitchen. Ideal for grilling, pan-searing, or oven-roasting, this cut guarantees a rich, juicy meal every time.

 Key Benefits

  • Two Cuts in One: Enjoy the tenderness of filet mignon and the depth of strip steak in a single portion.
  • Premium Australian Quality: Ethically sourced beef raised in clean, open pastures for superior taste and texture.
  • Bone-In Richness: Enhances juiciness and flavor during cooking.
  • High in Protein & Iron: Supports muscle repair and energy metabolism.

Versatile & Impressive: Perfect for family dinners, celebrations, or weekend indulgence.

100% Australian Beef (Porterhouse Cut)
No preservatives • No additives • All-natural product

  • Net Weight: Approx. 300–500g per piece (vacuum-sealed for freshness)

Packaging: Individually packed and frozen to preserve quality

  • Storage: Keep frozen at -18°C or below.
  • Shelf Life: Up to 12 months when properly stored.
  • Sustainably Sourced: From reputable Australian farms committed to animal welfare and ethical practices.