Mushroom Sisig

Mushroom Sisig

Heyday Fresh

Mushroom Sisig

Heyday Fresh

Enjoy the sizzling, savory goodness of Filipino sisig in a wholesome, plant-based way. Heyday Fresh Mushroom Sisig delivers authentic flavor and texture—minus the guilt, all in minutes.

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Heyday Fresh Mushroom Sisig reimagines a beloved Filipino classic using hearty mushrooms as a flavorful, protein-rich alternative to pork. Expertly seasoned and pre-cooked for your convenience, this frozen dish brings the same tangy, spicy satisfaction of traditional sisig without compromising your health or values. Ideal for busy professionals, families, and anyone seeking a quick, delicious, and sustainable meal option that celebrates Filipino taste.

Key Benefits

  • Authentic Filipino Flavor: Captures the bold, savory, and tangy notes of classic sisig with a vegetarian twist.
  • Plant-Based Goodness: Made from fresh mushrooms packed with fiber, antioxidants, and umami flavor.
    Quick & Easy Prep: Ready in minutes—simply heat and enjoy.
  • Guilt-Free Indulgence: Satisfies cravings while supporting a balanced, eco-conscious diet.
  • Versatile Serving: Perfect with rice, as a pulutan, or a flavorful topping for wraps and tacos.

Fresh mushrooms, soy protein, onions, garlic, soy sauce, calamansi, vinegar, chili, pepper, and natural seasonings.No preservatives. No artificial flavoring.

  1. Pan Method: Heat in a non-stick pan over medium flame for 3–5 minutes until sizzling.
  2. Microwave Method: Transfer to a microwave-safe dish and heat for 2–3 minutes.

Serve: Enjoy hot with rice or on its own as a protein-packed meal.

  • Net Weight: 200g
  • Packaging: Vacuum-sealed, freezer-safe pouch for freshness and convenience.
  • Storage: Keep frozen at -18°C. Do not refreeze once thawed.
  • Sustainability: Packed in eco-conscious materials to support Heyday’s commitment to a greener planet.
  • Allergen Info: Contains soy.